Winterhalter

Planning

Winterhalter - from planning to accessories - so your dishwashing solution works

Perfect dishwashing starts with good planning. Only when all processes have been investigated and all parameters in your dishwashing process are tuned to one another can excellent results be expected.
Winterhalter works hard for this dishwashing quality - with years of specialised experience and the solution expertise that only a full-service provider can give you. We

  • ensure well-thought-out planning
  • match our accessories to your dishwashing situation, and
  • define the optimum workflow together with you

Of course, we are also your partner in all washing kitchen questions and are happy to help you with our know-how in the context of our training courses. And in day-to-day operation, you can rely on our competent service network at any time. Because Winterhalter will gladly take responsibility for your hygienically clean dishwashing result

1. Waste bin with lid and wheels
2. Carrousel for dishes with 2 levels
3. Inlet table with sink, splash guard plate, drip racks
4. Rack shelf, 5-part
5. Pre spray unit
6. One-holed mixer tap assembly
7. Reverse osmosis unit
8. Water softener
9. Detergents and rinse aids
10. MTR rack conveyor dishwashing machine
11. 180° corner removal
12. Pivoting removal roller conveyor with stop switch
13. 3 rack shelves, 3-part Rack dispenser cart


EnlargeBeispiel

Here's a tip!

There is a simple rule of thumb for washing kitchens in catering operations with seating for 100 to 600: the investment amounts are about 50-60% for dishwashing systems, and 40-50% for peripherals.

Consulting

For personal consulting:
Ask your specialist dealer for Winterhalter products. Or you can contact your local Winterhalter expert.
Just in case:

Requesting brochures

by E-Mail:
E-Mail enquiry

Download:
MT GV
MT HoGa

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